The menu
A quiet location, facing Lake Bolsena
Positioned on the banks of the Bolsena lake, on the Gradoli side restaurant it is furnished in an essential way, and its warm colors help to create a welcoming effect, combined with the spectacular view of the lake.
Inside, in a family context, various tables are available overlooking the lake, while in the summer months outdoor tables are set up in the garden overlooking the pier for docking small boats.
Fish cuisine and local products
At Giggetto you can enjoy traditional cuisine, based on local products, where fish is the protagonist, from lake fish to sea fish.
- Raw fish, mixed lake and sea starters, and tartare
- Whitefish, roasted or marinated
- Stewed or grilled eel
- First courses based on lake fish
- Mixed fried and grilled dishes with the catch of the day
The perfect location for moments of relaxation and refreshment
The location, the furnishings, the atmosphere and the exclusivity of the rooms perfectly integrated into the magic of Bolsena lake make the restaurant unique and suitable for an unforgettable evening.
The menu has a wide choice of dishes from the most traditional ones to innovative recipes reinvented by the chefs who are always experimenting with new approaches to fish-based cuisine.
